Our calendar is full to bursting of special dates and events; please contact us for event booking enquires.
Independent Birmingham Prix Fixe Menu
£40 / 4 Course Food & Drink Menu
Exclusively available for Independent Birmingham card holders, our new Prix Fixe menu is perfect for after work drinks with a little more style or a special weekday date night. We will present to you an ever changing Prix Fixe menu of four cocktails paired with small bites as part of our effort to constantly evolve and push the boundaries of food and drink pairing.
Every Wednesday & Thursday throughout Nov/Dec 2017
(2018 dates coming soon)
Decadence on NYE
£150 / 10 Course Food & Drink Menu (2130)
£75 / 6 Course Food & Drink Menu (1800)
After last years amazing Decadence on NYE we have decided to bring it back to send off 2017!
Utterly fabulous and superbly indulgent, our menu allows you to celebrate New Year's Eve in style with 10 beautiful courses all served in tandem with small food bites including caviar, black truffles, foie gras and even sushi. As with last year we shall ring in the new year with a midnight toast of Krug Grand Cuvee!
So what are you waiting for? Email us now... we even have a miniature NYE for those who need to be home by midnight.
Start your 2018 with a bang. Celebrate New Years Eve at Smultronstalle
*VERY LIMITED SEATING*
Bar meets Barbecue
6 Course Food & Drinks Menu/£75 per person
Join us at Smultronstalle for an evening of gastronomic extravagance as we celebrate the uniting of two powerhouses in the Birmingham food and drinks world. Robert Wood finally teams up with Andy Stubbs with six course cocktail paired menu for three dates with very limited seating.
Wednesday 8th November 2017 @ 1800 - SOLD OUT
Wednesday 8th November 2017 @ 2100 - SOLD OUT
Wednesday 13th December 2017 @ 1800 - SOLD OUT
Wednesday 13th December 2017 @ 2100 - 2 Seats Available
Last Tango in Birmingham
£75 / 6 Course Food & Drink Menu
Last Tango in Birmingham is the latest collaboration between Smultronstalle and culinary heavyweights from around Birmingham. This will be our forth ONE NIGHT ONLY event and this time we have pulled out all the stops with Michelin Star chef Nathan Eades.
In his last hurrah in Brum, Nathan will be serving his own innovative dishes alongside cocktails and creative serves from Smultronstalle's very own Robert Wood. Nathan will have departed as Head Chef from Michelin Star restaurant Simpsons the very day before but instead of having a much needed rest, his knives will be back out at Smultronstalle.
Monday 11th December 2017 @ 1800 - SOLD OUT
Monday 11th December 2017 @ 2030 - 4 Seats available